SANTA HAT CUPCAKES

Ingredients

  • 12 cupcakes any flavor but I think white or chocolate look the best
  • red frosting
  • mini marshmallows cut in half
  • Wilton decorating tip #32 – you really only a regular tip as you're just 'piling' the frosting to make a hat. optional but that is what I used
  • disposable frosting bag
SANTA HAT CUPCAKES


Instructions

  1. So easy and so cute, these cupcakes only take a few minutes too. Pre-cut your mini marshmallows in half so you don't have to keep going back and cutting more. I didn't count them but you'll need a lot. 
  2. attach your tip and fill your decorating bag with red frosting.
  3. Make a circle base of frosting on your cupcake. Next, add the mini halved marshmallows around the ring.
  4. ................
  5. Get full recipe >> Click Here

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