EASY BLUEBERRY PIE BARS

Ingredients
Crust and Topping

  • 1 1/2 cups all purpose flour
  • 1/2 cup sugar
  • pinch salt
  • 3/4 cup cold butter cut into cubes

For the filling

  • 2 eggs
  • 1 cup sugar
  • 1/3 cup all purpose flour
  • 1/2 cup sour cream
  • pinch salt
  • 3 cups fresh blueberries - Frozen can be substituted
EASY BLUEBERRY PIE BARS


Instructions
  1. Spray a 9x13 glass baking dish with non stick spray - set aside.
  2. Preheat oven to 350 degrees.
  3. Add flour, sugar, salt and cubed butter to mixing bowl, beat until combined and crumbly.
  4. Remove one cup of flour mixture and set aside.
  5. Take remaining mixture and firmly press into your baking dish, covering the bottom.
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